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Bottomless Vegan Brunch by Chef Tuyen
of Vegan Biosphere

STARTERS:
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Crispy spring rolls
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Samosa curry dumplings
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MAINS:
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Coconut jasmine rice served with vegan chicken satay sauce
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Special glass noodle with bamboo shoot, shiitake & wood ear mushrooms.
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DESSERTS:
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Coconut pancakc
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Banana sesame cakes
Ngon & Lành – Delicious & Kind
Vegan Biosphere is a celebration of flavor, community and sustainability. Founded by Chef Tuyen, it offers indulgent, plant-based dining that is ethical, sustainable and uncompromisingly delicious. Every dish is crafted with care and creativity, using fresh, locally sourced ingredients.
Join us for a brunch experience that nourishes both body and soul!
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